A worked example: Wonder Bean
Our own coffee brand, designed here for the entry of 365 St Pauls Terrace. Sol by day, Luna by night: amber with a full moon, night purple with a crescent. The same two marks on the arms, the cups, the bags, the sacks and the counter.
This is the job: the machine, the bar it sits in, the room it sits in, and the brand across all three.
The cocktail machine
The same bar at night. The T Standard robot bartender, a Dobot arm under a rack of your bottles, an ice maker, three syrup channels. Ours pours at 365 St Pauls Terrace six days a week. $3,495 a month with the service, on its own page.
The Wonder Bean bar
Our own coffee bar, drawn for the studio. Two arms on a slatted timber counter, the screen and the tap out front, everything else behind the doors: water, filter, pump, the machine on a slide-out shelf, cups, beans, the controller.
The same counter in your timber, your colours, your mark.
On our floor
The bar at 365 St Pauls Terrace pours from a cobot under a rack of bottles. Come and order one before you order one.
How it goes
Plan: the counter, the power, the queue. Design: the format, the colours, the cup. Fit out: services in, machine placed, skin on. Commission: menu programmed, staff trained, first hundred cups. Open. Stop after any stage.
